Fortification of Bread with Iodized Salt Corrected Iodine Deficiency in School-Aged Children, But Not in Their Mothers: A National Cross-Sectional Survey in Belgium-Reference-Cited by-同舟云学术

Fortification of Bread with Iodized Salt Corrected Iodine Deficiency in School-Aged Children, But Not in Their Mothers: A National Cross-Sectional Survey in Belgium

Published:2012-10 Issue:10 Volume:22 Page:1046-1053
ISSN:1050-7256
Container-title:Thyroid
language:en
Short-container-title:Thyroid

Author:

Vandevijvere Stefanie¹,Mourri Ahmed Bensouda²,Amsalkhir Sihame²,Avni Freddy³,Van Oyen Herman¹,Moreno-Reyes Rodrigo²

Affiliation:

1. Department of Public Health and Surveillance, Scientific Institute of Public Health, Brussels, Belgium.

2. Department of Nuclear Medicine, Erasme Hospital, Free University of Brussels, Brussels, Belgium.

3. Department of Radiology, Erasme Hospital, Free University of Brussels, Brussels, Belgium.

Publisher

Mary Ann Liebert Inc

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Link

https://www.liebertpub.com/doi/pdf/10.1089/thy.2012.0016

Reference31 articles.

1. Thyroid Disorders in Mild Iodine Deficiency

2. The Adverse Effects of Mild-to-Moderate Iodine Deficiency during Pregnancy and Childhood: A Review

3. The role of iodine in human growth and development

4. Iodine supplementation improves cognition in mildly iodine-deficient children

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