Whey Protein Supplementation Improves Nutritional Status, Glutathione Levels, and Immune Function in Cancer Patients: A Randomized, Double-Blind Controlled Trial-Reference-Cited by-同舟云学术

Whey Protein Supplementation Improves Nutritional Status, Glutathione Levels, and Immune Function in Cancer Patients: A Randomized, Double-Blind Controlled Trial

Published:2018-06 Issue:6 Volume:21 Page:612-616
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Bumrungpert Akkarach¹,Pavadhgul Patcharanee¹,Nunthanawanich Pornpimon¹,Sirikanchanarod Anchalee¹,Adulbhan Araya²

Affiliation:

1. Department of Nutrition, Faculty of Public Health, Mahidol University, Bangkok, Thailand.

2. Department of Chemotherapy, National Cancer Institute, Bangkok, Thailand.

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.liebertpub.com/doi/pdf/10.1089/jmf.2017.4080

Reference29 articles.

1. Diet and cancer: Risk factors and epidemiological evidence

2. Prevalence of Malnutrition and Current Use of Nutrition Support in Patients With Cancer

3. A.S.P.E.N. Clinical Guidelines: Nutrition Support Therapy During Adult Anticancer Treatment and in Hematopoietic Cell Transplantation

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