Mulberry Leaf Extract Reduces Postprandial Hyperglycemia with Few Side Effects by Inhibiting α-Glucosidase in Normal Rats
Author:
Affiliation:
1. Department of Food and Nutrition, Hannam University, Daejeon, Korea.
Publisher
Mary Ann Liebert Inc
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.liebertpub.com/doi/pdf/10.1089/jmf.2010.1368
Reference23 articles.
1. Global Prevalence of Diabetes
2. Diabetes in America: Epidemiology and Scope of the Problem
3. ALPHA-GLUCOSIDASE INHIBITORS
4. The Pathobiology of Diabetic Complications
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