Environmental Stability and Correlation of Soybean Seed Starch with Protein and Oil Contents-Reference-Cited by-同舟云学术

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Environmental Stability and Correlation of Soybean Seed Starch with Protein and Oil Contents

Published:2017-12-01 Issue:4 Volume:5 Page:293-303
ISSN:2287-9366
Container-title:Plant Breeding and Biotechnology
language:en
Short-container-title:Plant Breed. Biotech.

Author:

Dhungana Sanjeev K.,Kulkarni Krishnanand P.,Kim Minsu,Ha Bo-Keun,Kang Sungtaeg,Song Jong Tae,Shin Dong-Hyun,Lee Jeong-Dong

Publisher

Korean Society of Breeding Science

Subject

Plant Science,Biotechnology

Link

http://pdf.medrang.co.kr/ksbs/2017/005/pbb-05-293.pdf

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Unveiling Diversity for Quality Traits in the Indian Landraces of Horsegram [Macrotyloma uniflorum (Lam.) Verdc.];Plants;2023-11-08

2. Genetic variation in four maturity genes and photoperiod insensitivity effects on the yield components and on the growth duration periods of soybean;Regulatory Mechanisms in Biosystems;2023-02-07

3. Soybean genetic resources contributing to sustainable protein production;Theoretical and Applied Genetics;2022-10-14

4. Correlations between soybean seed quality traits using a genome-wide association study panel grown in Canadian and Ukrainian mega-environments;Canadian Journal of Plant Science;2022-10-01

5. Protein, Amino Acid, Oil, Fatty Acid, Sugar, Anthocyanin, Isoflavone, Lutein, and Antioxidant Variations in Colored Seed-Coated Soybeans;Plants;2021-08-25

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