Development of Fast and Simple Processing Method to Evaluate Tofu Traits in Soybean Breeding System-Reference-Cited by-同舟云学术

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Development of Fast and Simple Processing Method to Evaluate Tofu Traits in Soybean Breeding System

Published:2022-03-01 Issue:1 Volume:54 Page:34-42
ISSN:0250-3360
Container-title:Korean Journal of Breeding Science
language:en
Short-container-title:Korean J. Breed. Sci.

Author:

Jung Jiyoung¹,Kim Ji-Min¹,Lee Taeklim¹²,Heo Jinho¹³,Shin Ilseob¹,Lee Ju Seok³,Kang Sungtaeg¹

Affiliation:

1. Department of Crop Science and Biotechnology, Dankook University, Cheonan 31116, Republic of Korea

2. Seed Management Office, Gyeonggi-do Provincial Government, Pyeongtaek 17819, Republic of Korea

3. Bio-Evaluation Center, Korea Research Institute of Bioscience and Biotechnology, Cheongju 28116, Republic of Korea

Funder

Rural Development Administration

Publisher

Korean Society of Breeding Science

Subject

Pharmacology (medical),Complementary and alternative medicine,Pharmaceutical Science

Link

http://pdf.medrang.co.kr/KJBS2/2022/054/KJBS2054-01-34.pdf

Reference26 articles.

1. Quality characteristics of tofu coagulated by deep ground sea-like water

2. Kang S-T, Kim H-K, Baek I-Y, Chung M-G, Han W-Y, Shin D-C, Lee S-H. 2005. Genetic analysis of pod dehiscence in soybean. Korean J Crop Sci 50: 281-285.

3. Soybean Cultivar for Tofu, ‘Saedanbaek’ with Disease Resistance, and High Protein Content

4. Large seed, Lodging resistant and High yield Soybean Cultivar ‘Seonpung’ for Soy-paste and Tofu

5. Soybean Cultivar ‘Hipro’ for Tofu and Soymilk with High Seed Protein Content and Pod Shattering Resistance

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