Immunostimulatory Effect of Rice Bran Fermented by Lentinus edodes Mycelia on Mouse Macrophages and Splenocytes
Author:
Affiliation:
1. R&D Center, Erom Co., Ltd.
2. STR Biotech Co., Ltd.
Publisher
The Korean Society of Food Science and Nutrition
Subject
Nutrition and Dietetics,Food Science
Link
http://pdf.medrang.co.kr/JKFN/2022/051/JKFN051-08-743.pdf
Reference34 articles.
1. Macrophage Cytokines: Involvement in Immunity and Infectious Diseases
2. Choi EM, Lim TS, Lee HL, Hwang JK. Immune cell stimulating activity of wheat arabinoxylan. Korean J Food Sci Technol. 2002. 34:510-517.
3. Nitric oxide in immunity and inflammation
4. Elhelu MA. The role of macrophages in immunology. J Natl Med Assoc. 1983. 75:314-317.
5. Enhancement of natural killer cell activity of aged mice by modified arabinoxylan rice bran (MGN-3/Biobran)
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1. Modified rice bran arabinoxylan as a nutraceutical in health and disease—A scoping review with bibliometric analysis;PLOS ONE;2023-08-31
2. Modified Rice Bran Arabinoxylan by Lentinus edodes Mycelial Enzyme as an Immunoceutical for Health and Aging—A Comprehensive Literature Review;Molecules;2023-08-29
3. Physiological Activities of Cep Mushroom by Extraction with Stirring or Ultrasound;Journal of the East Asian Society of Dietary Life;2023-02-28
4. The Influence of Shiitake Mushroom (Lentinus Edodes) Extract on Dietary and Metabolic Control Hormone;Journal of the Korean Society of Cosmetology;2022-12-31
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