Biological Activity of Browning Compounds from Processed Garlics Separated by Dialysis Membrane-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Biological Activity of Browning Compounds from Processed Garlics Separated by Dialysis Membrane

Published:2011-03-31 Issue:3 Volume:40 Page:357-365
ISSN:1226-3311
Container-title:Journal of the Korean Society of Food Science and Nutrition
language:en
Short-container-title:Journal of the Korean Society of Food Science and Nutrition

Author:

Shin Jung-Hye,Kang Min-Jung,Kim Ra-Jeong,Ryu Ji-Hyun,Kim Mi-Ju,Lee Soo-Jung,Sung Nak-Ju

Publisher

The Korean Society of Food Science and Nutrition

Subject

Nutrition and Dietetics,Food Science

Link

http://ocean.kisti.re.kr/downfile/crosscheck/kfn/JAKO201110441049519.pdf

Reference22 articles.

1. ANTI-AGEING EFFECT OF AGED GARLIC EXTRACT IN THE INBRED BRAIN ATROPHY MOUSE MODEL

2. Antioxidant Activity of Black Garlic (Allium sativum L.)

3. Effect of Garlic with Different Processing on Lipid Metabolism in 1% Cholesterol Fed Rats

4. Antioxidant effects of fructosyl arginine, a Maillard reaction product in aged garlic extract

5. Water-soluble organosulfur compounds of garlic inhibit fatty acid and triglyceride syntheses in cultured rat hepatocytes

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Alterations in the Physicochemical Properties and Antioxidant Activity during Aging of Stored Raw Garlic;Foods;2022-05-11

2. Biological Activities of Yellow Garlic Extract;Journal of the Korean Society of Food Science and Nutrition;2015-07-31

3. Aged Red Garlic Extract Suppresses Nitric Oxide Production in Lipopolysaccharide-Treated RAW 264.7 Macrophages Through Inhibition of NF-κB;Journal of Medicinal Food;2015-04

4. The quality and sensory characteristics of tofu with various levels of black garlic extract;Korean Journal of Food Preservation;2014-10

5. Antioxidant and antimicrobial activities of black Doraji (Platycodon grandiflorum);Korean Journal of Food Preservation;2013-08-30

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3