Skin UVB Photo Aging Effect from Extract of Fermented Reynoutria elliptica-Reference-Cited by-同舟云学术

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Skin UVB Photo Aging Effect from Extract of Fermented Reynoutria elliptica

Published:2010-03-31 Issue:3 Volume:39 Page:369-375
ISSN:1226-3311
Container-title:Journal of the Korean Society of Food Science and Nutrition
language:en
Short-container-title:Journal of the Korean Society of Food Science and Nutrition

Author:

Lim Ae-Kyung,Jung Yu-Jung,Kim Kil-Soo,Kim Yong-Hae,Kwak Jung-Hoon,Hong Joo-Heon,Kim Hak-Yoon,Kim Dae-Ik

Publisher

The Korean Society of Food Science and Nutrition

Subject

Nutrition and Dietetics,Food Science

Link

http://ocean.kisti.re.kr/downfile/crosscheck/kfn/JAKO201010250393207.pdf

Reference10 articles.

1. Free Radicals in Cutaneous Biology

2. DNA Repair in Bacteria and Mammalian Cells

3. Tissue sulfhydryl groups

4. Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction

5. Negative and positive assays of superoxide dismutase based on hematoxylin autoxidation

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antimicrobial and Anti-Inflammatory Effects of the Ethanol Extract of Polygonum cuspidatum as a Mouthwash Component;Natural Product Communications;2021-04

2. Skin regeneration effect of the Glycosaminoglycans from Liparis tessellatus eggs;International Journal of Biological Macromolecules;2017-12

3. Improving the efficacy of Lespedeza cuneata ethanol extract on ultraviolet-induced photoaging;Korean Journal of Food Preservation;2014-04

4. Inhibitory Effects of Lespedeza cuneata Ethanol Extract on Ultraviolet-Induced Photo Aging;Journal of the Korean Society of Food Science and Nutrition;2012-11-30

5. Antioxidant and Whitening Activities of Various Cultivars of Korean Unripe Peaches (Prunus persica L. Batsch);Journal of the Korean Society of Food Science and Nutrition;2012-02-29

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