Beauty Food Activities of Isolated Phenolic Compounds from Tetragonia tetragonioides
Author:
Publisher
The Korean Society of Food Science and Nutrition
Subject
Nutrition and Dietetics,Food Science
Link
http://ocean.kisti.re.kr/downfile/crosscheck/kfn/JAKO201611639306218.pdf
Reference56 articles.
1. Characteristics of Cosmetic with Whitening Compounds from Phellodendron amurense
2. Application of Isolated Tyrosinase Inhibitory Compounds from Persimmon Leaves
3. Studies on the structure of polysaccharide from Tetragonia tetragonoides. I.
4. Synthesis of a (4E, 8Z)-Sphingadienine Moiety Containing Cerebroside fromTetragonia Tetragonoideswith Antiulcerogenic Activity1,2
5. Two naturally occurring acyclic diterpene and norditerpene aldehydes from Tetragonia tetragonoides
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