Effect of Ginseng and Herbal Plant Mixtures on Anti-Obesity in Obese SD Rat Induced by High Fat Diet-Reference-Cited by-同舟云学术

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Effect of Ginseng and Herbal Plant Mixtures on Anti-Obesity in Obese SD Rat Induced by High Fat Diet

Published:2008-04-30 Issue:4 Volume:37 Page:437-444
ISSN:1226-3311
Container-title:Journal of the Korean Society of Food Science and Nutrition
language:en
Short-container-title:Journal of the Korean Society of Food Science and Nutrition

Author:

Lee Seong-Kye,So Seung-Ho,Hwang Eui-Il,Koo Bon-Suk,Han Gyeong-Ho,Ko Sang-Beom,Kim Na-Mi

Publisher

The Korean Society of Food Science and Nutrition

Subject

Nutrition and Dietetics,Food Science

Link

http://ocean.kisti.re.kr/downfile/crosscheck/kfn/JAKO200814264574627.pdf

Reference20 articles.

1. Dose–response effects of a novel fat emulsion (Olibra™) on energy and macronutrient intakes up to 36 h post-consumption

2. Impact of inulin and oligofructose on gastrointestinal peptides

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1. Anti-obesity effects of Glycyrrhiza uralensis ethanol extract on the inhibition of 3T3-L1 adipocyte differentiation in high-fat diet-induced C57BL/6J mice;Korean Journal of Food Preservation;2023-08

2. Anti-Obesity Effects of Black Barley Ferment Extract in 3T3-L1 Adipocytes and Obese Mice Induced by High Fat Diet;Journal of the Korean Society of Food Science and Nutrition;2023-05-31

3. Oral administration of Jinan Red Ginseng and licorice extract mixtures ameliorates nonalcoholic steatohepatitis by modulating lipogenesis;Journal of Ginseng Research;2022-01

4. Manufacture and characterization of optimized red ginseng drinks containing herbal medicine extracts;Food Science and Biotechnology;2019-03-16

5. Antioxidant Activities of Beverage Concentrates and Purees;Journal of the Korean Society of Food Science and Nutrition;2013-07-31

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