Composition of Crude Polysaccharides in Some Phezllinus Species-Reference-Cited by-同舟云学术

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Composition of Crude Polysaccharides in Some Phezllinus Species

Published:2007-01-31 Issue:1 Volume:36 Page:131-135
ISSN:1226-3311
Container-title:Journal of the Korean Society of Food Science and Nutrition
language:en
Short-container-title:Journal of the Korean Society of Food Science and Nutrition

Author:

Park Mi-Jung,Ahn Mi-Jeong,Kim Jin-Woong,Ze Keum-Ryon,Lee Heum-Sook

Publisher

The Korean Society of Food Science and Nutrition

Subject

Nutrition and Dietetics,Food Science

Link

http://ocean.kisti.re.kr/downfile/crosscheck/kfn/JAKO200708506280567.pdf

Reference15 articles.

1. Partial Characterization and Immunostimulatory Effect of a Novel Polysaccharide–Protein Complex Extracted fromPhellinus linteus

2. Acidic polysaccharide from Phellinus linteus inhibits melanoma cell metastasis by blocking cell adhesion and invasion

3. Protein-bound polysaccharide from Phellinus linteus induces G2/M phase arrest and apoptosis in SW480 human colon cancer cells

4. Cytotoxic and antitumor activities of a polypore macrofungus, Phellinus rimosus (Berk) Pilat.

5. Evaluation of cytotoxic activities of some medicinal polypore fungi from China

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Increased production of γ-aminobutyric acid using the extract of Phellinus linteus fruiting body by Lactobacillus plantarum KS2020;Korean Journal of Food Preservation;2022-06

2. Properties of Polysaccharides Extracted fromPhellinus LinteusUsing High Hydrostatic Pressure Processing and Hot Water Treatment;Journal of Food Process Engineering;2014-11-02

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