Low-Protein, Low-Phosphorus Diet and Tissue Insulin Sensitivity in Insulin-Dependent Diabetic Patients with Chronic Renal Failure-Reference-Cited by-同舟云学术

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Low-Protein, Low-Phosphorus Diet and Tissue Insulin Sensitivity in Insulin-Dependent Diabetic Patients with Chronic Renal Failure

Published:1991 Issue:4 Volume:57 Page:411-415
ISSN:1660-8151
Container-title:Nephron
language:en
Short-container-title:Nephron

Author:

Gin H.,Aparicio M.,Potaux L.,Merville M.,Combe Ch.,de Precigout V.,Bouchet J.-L.,Aubertin J.

Publisher

S. Karger AG

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Use of a very low protein diet with keto analogues compared with a low protein diet in patients with pre-dialysis chronic kidney disease;MEDWAVE;2022

2. The differential effect of animal versus vegetable dietary protein on the clinical manifestations of diabetic kidney disease in humans;Clinical Nutrition ESPEN;2022-04

3. Nutritional Management of Patients with Chronic Kidney Disease;Chronic Renal Disease;2020

4. Could Low-Protein Diet Modulate Nrf2 Pathway in Chronic Kidney Disease?;Journal of Renal Nutrition;2018-07

5. Dietary Patterns as Predictors of Body Fat and BMI in Women: A Factor Analytic Study;American Journal of Health Promotion;2015-03

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