Lubrication
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S. KARGER AG
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Structure Response of Preadsorbed Saliva Pellicle to the Interaction between Dairy and Saliva Protein;Langmuir;2024-05-23
2. Oral Lubrication, Xerostomia, and Advanced Macromolecular Lubricants for Treatment of Dry Mouth;Lubricants;2024-04-12
3. Oral bio-interfaces: Properties and functional roles of salivary multilayer in food oral processing;Trends in Food Science & Technology;2023-02
4. Instrumental characterization of xanthan gum and scleroglucan solutions: Comparison of rotational rheometry, capillary breakup extensional rheometry and soft-contact tribology;Food Hydrocolloids;2022-09
5. Dynamic Tribology Protocol (DTP): Response of salivary pellicle to dairy protein interactions validated against sensory perception;Food Hydrocolloids;2021-04
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