Effects of Peroxisome Proliferator-Activated Receptors, Dietary Fat Intakes and Gene–Diet Interactions on Peak Particle Diameters of Low-Density Lipoproteins-Reference-Cited by-同舟云学术

Effects of Peroxisome Proliferator-Activated Receptors, Dietary Fat Intakes and Gene–Diet Interactions on Peak Particle Diameters of Low-Density Lipoproteins

Published:2011 Issue:1 Volume:4 Page:36-48
ISSN:1661-6758
Container-title:Journal of Nutrigenetics and Nutrigenomics
language:en
Short-container-title:J Nutrigenet Nutrigenomics

Author:

Bouchard-Mercier Annie,Godin Gaston,Lamarche Benoît,Pérusse Louis,Vohl Marie-Claude

Publisher

S. Karger AG

Subject

Genetics,Food Science,Medicine (miscellaneous)

Reference53 articles.

1. Flotation rates, molecular weights and hydrated densities of the low-density lipoproteins

2. Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Final Report

3. Influences of the phosphatidylcholine transfer protein gene variants on the LDL peak particle size

4. Genetics of LDL particle heterogeneity

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