1. Study on the screening development of antibiotics in the mushrooms;Park;Korean J Mycol,1995
2. Survey on packaging status and effects of precooling on the quality of Agaricus bisporus;Chang;Korean J Food Preserv,2012
3. The interaction of the soft rot bacterium Pseudomonas gladroli pv. agaricia with Japanese cultivated mushroom;Warwick;Can J Micobiol,1997
4. Effects of modified atmosphere packaging on the quality of chitosan and CaCl2 coated mushroom (Agaricus bisporus);Lee;Korean J Food Sci Technol,1999