Enzyme treatment for clarification of spoiled oriental melon juice-Reference-Cited by-同舟云学术

Enzyme treatment for clarification of spoiled oriental melon juice

Published:2014-08 Issue:4 Volume:21 Page:506-511
ISSN:1738-7248
Container-title:Korean Journal of Food Preservation
language:en
Short-container-title:

Author:

Jang Se-Jin,Jo Yong-Jun,Seo Ji-Hyung,Kim Ok-Mi,Jeong Yong-Jin

Publisher

The Korean Society of Food Preservation

Subject

Food Science

Link

http://www.ekosfop.or.kr/download/download_pdf?doi=10.11002/kjfp.2014.21.4.506

Reference30 articles.

1. Park SJ Lee JH Nam M Park CY Kim JS Lee JH Jun ES Lee JS Choi HS Kim JS Moon JS Kim HG Lee SH Virus disease incidences and transmission ecology of oriental melons in Seongju area Res Plant Dis 2011 17 342 350 10.5423/rpd.2011.17.3.342

2. Kim HS Kang YH Antioxidant activity of ethanol extracts of non-edible parts (stalk, stem·leaf, seed) from oriental melon Korean J Plant Res 2010 23 451 457

3. Bae SG Park SJ Shin YS Yeon IK Effect of vining scheme on the growth quality and yield of oriental melon (Cucumis melo L var makuwa Mak) Korean J Horti Sci Technol 2002 20 19 24

4. Shin YS Park SD Do HW Bae SG Kim JH Kim BS Effect of double layer nonwoven fabrics on the growth, quality and yield of oriental melon (Cucumis melo L Var makuwa Mak) under vinyl house J Bio Environ Contr 2005 14 22 28

5. Anon Cultivation of oriental melon Report of RDA, GOVP1200110356 2000

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