Salting effect of NaCl and KCl on the liquid–liquid equilibria of water + ethyl acetate + ethanol system and interaction parameters estimation using the genetic algorithm-Reference-Cited by-同舟云学术

Salting effect of NaCl and KCl on the liquid–liquid equilibria of water + ethyl acetate + ethanol system and interaction parameters estimation using the genetic algorithm

Published:2011-05 Issue:1-3 Volume:29 Page:47-55
ISSN:1944-3994
Container-title:Desalination and Water Treatment
language:en
Short-container-title:Desalination and Water Treatment

Author:

Hasseine A.,Kabouche A.,Meniai A.-H.,Korichi M.

Publisher

Informa UK Limited

Subject

Pollution,Ocean Engineering,Water Science and Technology

Link

http://www.tandfonline.com/doi/pdf/10.5004/dwt.2011.1621

Reference26 articles.

1. Salt effects in liquid-liquid equilbriums

2. Liquid—liquid equilibria in water—aliphatic alcohol systems in the presence of sodium chloride

3. Experimental and theoretical study of the influence of salt on liquid phase equilibria for totally miscible organic compounds with water

4. Experimental study and modeling of the salt effect on phase equilibria for binary hydroxylic liquid systems

5. Salt Effects on Liquid−Liquid Equilibrium in Water + Ethanol + Alcohol + Salt Systems

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