1. From the Obesity Research Center, St Luke's-Roosevelt Hospital, Columbia University College of Physicians and Surgeons, New York, New York;
2. Behavioral Medicine Laboratory, Department of Psychology, State University of New York at Buffalo, Buffalo, New York;
3. Amherst Systems, Buffalo, New York; and
4. Department of Biostatistics and Center for Research on Clinical Nutrition, University of Alabama at Birmingham, Birmingham, Alabama.