Lipids in Complementary Foods
Author:
Publisher
American Academy of Pediatrics (AAP)
Subject
Pediatrics, Perinatology and Child Health
Link
https://publications.aap.org/pediatrics/article-pdf/106/Supplement_4/1294/825986/1294.pdf
Reference32 articles.
1. Nutritional support of infants and children: supply and metabolism of lipids.;Koletzko;Ballieres Clin Gastroenterol.,1998
2. Nutritional and biochemical properties of human milk: II. Lipids, micronutrients, and bioactive factors.;Rodriguez;Clin Perinatol.,1999
3. Response to and range of acceptable fat intakes in infants and children.;Koletzko;Eur J Clin Nutr.,1999
4. Dietary fat content and energy density during infancy and childhood; the effect on energy intake and growth.;Michaelsen;Eur J Clin Nutr.,1995
5. Whole body oxidation of dietary fatty acids: implications for energy utilization.;Jones;Am J Clin Nutr.,1985
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