Causes of Obesity: External Influences
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Publisher
Palgrave Macmillan US
Link
http://link.springer.com/content/pdf/10.1057/978-1-137-47831-3_5
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4. Alston, J.M., D.A. Sumner, and S.A. Vosti. 2008. “Farm Subsidies and Obesity in the United States: National Evidence and International Comparisons.” Food Policy 33(6): 470–479.
5. Alston, J.M., J.M. Beddow, and P.G. Pardey. 2009b. “Agricultural Research, Productivity and Food Prices in the Long Run.” Science 325(4): 1209–1210.
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