Is nutrition labeling associated with decreased obesity? A quantitative approach to nutritional health policy in Ecuador
Author:
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health,Health Policy
Link
https://link.springer.com/content/pdf/10.1057/s41271-022-00368-4.pdf
Reference62 articles.
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3. Destri K, Alves J, Gregório MJ, Dias S, Canhão H, Rodrigues A. The impact of obesity on absenteeism among working adults in Portugal and its costs. Eur J Public Health. 2020;30:ckaa166.1319. https://doi.org/10.1093/eurpub/ckaa166.1319.
4. Alston JM, Okrent AM. Consequences of Obesity. In: Alston JM, Okrent AM, editors. Effects on farm and food policy on obesity in US. New York: Palgrave Macmillan US; 2017. p. 55–73. https://doi.org/10.1057/978-1-137-47831-3_3.
5. Cawley J, Biener A, Meyerhoefer C, Ding Y, Zvenyach T, Smolarz BG, et al. Job absenteeism costs of obesity in the United States: national and state-level estimates. J Occup Environ Med. 2021;63:565–73. https://doi.org/10.1097/JOM.0000000000002198.
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