Terrestrial Nitrogen and Climate Change

Author:

Reay Dave

Publisher

Palgrave Macmillan UK

Reference52 articles.

1. Reay, D. S. et al. Global agriculture and nitrous oxide emissions. Nature Climate Change 2, 410–416, doi:10.1038/nclimate1458 (2012).

2. Solomon, S. Climate change 2007 — the physical science basis: Working group I contribution to the fourth assessment report of the IPCC. Vol. 4 (Cambridge University Press, 2007).

3. Smil, V. Enriching the earth: Fritz Haber, Carl Bosch, and the transformation of world food production (MIT Press, 2001).

4. Erisman, J. W., Sutton, M. A., Galloway, J., Klimont, Z. & Winiwarter, W. How a century of ammonia synthesis changed the world. Nature Geoscience 1, 636–639, doi:10.1038/ngeo325 (2008).

5. Lawes, J. B., Gilbert, J. H. & Rothamsted Experimental Station. Determinations of nitrogen in the soils of some of the experimental fields at Rothamsted: and the bearing of the results on the question of the sources of the nitrogen of our crops. (Harrison and Sons, 1883).

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