Effect of the Shading Conditions on the Photosynthesis and Fruit Quality of ‘Jarang’ and ‘Heukboseok’ Grape at High Temperature Period-Reference-Cited by-同舟云学术

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Effect of the Shading Conditions on the Photosynthesis and Fruit Quality of ‘Jarang’ and ‘Heukboseok’ Grape at High Temperature Period

Published:2015-06-30 Issue:2 Volume:27 Page:221-225
ISSN:1225-8504
Container-title:Journal of the Korean Society of International Agricultue
language:
Short-container-title:Korean J. Int. Agric.

Author:

Lee Seok-Ho, ,Song Myung-Kyu,Choi Won-Ho,Lee Yoon-Sang,Hong Seong-Taek,Jung Sung-Min,Noh Jung-Ho,Nam Jong-Chul

Funder

Rural Development Administration

Publisher

Korean Society of International Agriculture

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Influence of DMSO (Dimethyl sulfoxide) and IBA (Indole-3 butyric acid) Treating Concentrations by Rootstocks on the Production of Potted Nursery Stock in the Grape ‘Heukboseok’;Korean Journal of Environmental Agriculture;2024

2. Expression of Flavonoid and Stilbene Synthesis Genes in Grape Berries is Affected by High Temperature;korean Journal of Horticultural Science&Technology;2018

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