Affiliation:
1. DMI St. John the Baptist University
Abstract
This paper introduces an innovative IoT-enabled crop storage monitoring system designed to revolutionize the preservation and quality assurance of stored agricultural produce. Central to this system are IoT sensors strategically deployed within storage facilities. These sensors are tasked with the continuous tracking and monitoring of crucial environmental parameters, specifically temperature, humidity, and gas levels. Leveraging this real-time data, the system is engineered to promptly detect and respond to any deviations from the prescribed optimal storage conditions. The core strength of this system lies in its ability to generate instantaneous alerts upon detecting irregularities. These alerts serve as preemptive measures, effectively averting potential spoilage and curtailing post-harvest losses by enabling timely interventions and corrective actions. By harnessing IoT technology, this paper aims to create a proactive, automated, and responsive framework that ensures the integrity and safety of stored agricultural produce, ultimately contributing to enhanced food security and sustainability.
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