Study on the Green Mussel, Perna viridis (L.) distribution, artificial spat collection, and raft culture along the Karwar Coast, Eastern Arabian Sea

Author:

Shivakumar Haragi,Prashant K. C.,Saavi N.,Rajeshree P.,Shreedevi H.,Sreekanth GB

Publisher

Academic Journals

Subject

General Medicine

Reference36 articles.

1. Appukuttan KK, Alagarswami K (1980). Culture of brown mussel Perna indica at Vizhinjam. Marine Fisheries Information Series Technical and Extension Series 16:11-13.

2. Appukuttan KK, Mohammed KS, Kripa V, Asokan PK, Sasikumar G, Velayudhan TS, Laxmilatha P, Koya KPS, Radhakrishnan P, Joseph M, Alloycious PS, Surendranathan VG, Sivadasan MP, Nagaraja D, Sharma J, Naik MS (2001). Survey of green mussel seed resources of Kerala and Karnataka. Marine Fisheries Information Service Technical and Extension Series 168:12-19.

3. Asaduzzaman Md, Rahi Noor A, Rahman NM, Akter S, Hoque NF, Shakil A, Wahab MA (2019). Reproductive biology and ecology of the green mussel Perna viridis: A multidisciplinary approach. Biology (Basel) 8(4):88.

4. Boyd CE (2015). Water quality an introduction. New York, Springer International Publishing, p. 357.

5. Chakraborty K, Chakkalakal SJ, Joseph D, Asokan PK, Vijayan KK (2016). Nutritional and antioxidative attributes of green mussel (Perna viridis L.) from the south western coast of India. Journal of Aquatic Food Technology 25(7):968-985.

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