Author:
Haftay Abraha,Geberemedhin Hadish,Belay Aligaz,Goytom Eyas,Kidane Workelule
Cited by
17 articles.
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1. Identification and antimicrobial susceptibility profiles of Staphylococcus species isolated from raw cow milk, and swabs in smallholder dairy farms in Meta district, Eastern Ethiopia;BMC Microbiology;2024-08-01
2. Prevalence, Contamination Level, and Associated Factors of Methicillin-Resistant Staphylococcus aureus in Raw Cow Milk at Selected Districts of Gamo Zone, Southern Ethiopia;Veterinary Medicine International;2023-04-15
3. Methicillin-Resistant Staphylococcus aureus (MRSA), Vancomycin-Resistant Staphylococcus aureus (VRSA), and Vancomycin-Resistant Enterococci (VRE) Contamination of Food Samples in Iran: A Systematic Review and Meta-Analysis;Iranian Journal of Medical Microbiology;2023-03-01
4. Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019;Frontiers in Sustainable Food Systems;2023-02-15
5. Staphylococcus aureus in cow milk and milk products in Ambo and Bako towns, Oromia, Ethiopia: prevalence, associated risk factors, hygienic quality, and antibiogram;International Microbiology;2023-01-04