Impacts of farmer field schools on food security and environmental conservation in Western Kenya
Author:
Publisher
Academic Journals
Subject
General Agricultural and Biological Sciences
Link
https://academicjournals.org/journal/AJAR/article-full-text-pdf/6BE7B6170438
Reference27 articles.
1. Abafita J, Kim KR (2014). Determinants of Household food security in Rural Ethiopia. An Emperical Analysis. Journal of Rural Development 37:129-157.
2. Beek C, Onduro D, Gachimbi L, de Jager A (2009). Farm nitrogen flows of four farmer field schools in Kenya. Nutrient Cycling in Agroecosystems 83:63-72.
3. Clay DE, Clay SA, Reitsma KD, Dunn BH, Smart AJ, Carlson GG, Horvath D, Stone JJ (2014). Does the conversion of grasslands to row crop production in semi-arid areas threaten global food security? Global Food Security 3(1):22-30.
4. Davis K, Nkonya E, Kato E, Mekonnen DA, Odendo M, Miiro R, Nkuba J (2012). Impact of Farmer Field Schools on Agricultural Productivity and Poverty in East Africa. World Development 40(2):402-413.
5. Demeke A, Keil A, Zeller M (2011). Using panel data to estimate the effect of rainfall shocks on smallholders food security and vulnerability in rural Ethiopia. Climatic Change 108(1-2):185-206.
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