Quantification of ethanol and identification of other chemical constituents in homemade morula beer using gas chromatography-mass spectrometry (GC-MS)
Author:
Publisher
Academic Journals
Subject
General Medicine
Link
https://academicjournals.org/journal/AJFS/article-full-text-pdf/56D2A6170949
Reference27 articles.
1. Bettenhausen HM, Barr L, Broeckling CD, Chaparro JM, Holbrook C, Sedin D (2018). Influence of malt source on beer chemistry, flavor, and flavor stability. Food Research International 113:487-504.
2. Boni? M, Teevi? V, Niki?evi? N, Cveji? J, Milosavljevi? S, Vajs V (2013). The contents of heavy metals in Serbian old plum brandies. Journal of Serbian Chemical Society 78(7):933-945.
3. Destano?lu O, Ate? I (2019). Determination and evaluation of methanol, ethanol and higher alcohols in Legally and illegally produced alcoholic beverages. Journal of Turkish Chemical Society Section A. 206(1):21-28.
4. Galvo M de S, Santana KL de, Nogueira JP, Neta MTSL, Narain N (2020). Method optimization study on isolation of volatile compounds by headspace solid-phase Microextraction (HS-SPME) from custard apple (Annona squamosa L.) pulp. Journal of Analytical Science Methods and Instrumentation 10(3):59-77.
5. Hilou A, Bougma A, Dicko MH (2017). Phytochemistry and agro-industrial potential of native oilseeds from West Africa: African grape (Lannea macrocarpa), Marula (Sclerocarya birrea), and butter tree (Pentadesma butyracea). Agriculture 7(3):101-120.
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3