Effect of temperature on lipid accumulation in three green microalgae species
Author:
Publisher
Academic Journals
Subject
Agronomy and Crop Science,Genetics,Molecular Biology,Applied Microbiology and Biotechnology,Biotechnology
Link
https://academicjournals.org/journal/AJB/article-full-text-pdf/D2B444F69830
Reference27 articles.
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3. Banerjee A, Banerjee C, Negi S, Chang JS, Shukla P (2018). Improvements in algal lipid production: a systems biology and gene editing approach. Critical Reviews in Biotechnology 38(3):369-385.
4. Barten R, Djohan Y, Evers W, Wijffels R, Barbosa M (2021). Towards industrial production of microalgae without temperature control: the effect of diel temperature fluctuations on microalgal physiology. Journal of Biotechnology 336:56-63.
5. Bertozzini E, Galluzzi L, Penna A, Magnani M (2011). Application of the standard addition method for the absolute quantification of neutral lipids in microalgae using Nile red. Journal of Microbiological Methods 87(1):17-23.
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