Effects of corn-pea mixture and harvesting days on forage yield and quality

Author:

Chencho Drugay,Jigdrel Dorji

Publisher

Academic Journals

Subject

General Agricultural and Biological Sciences

Reference29 articles.

1. Asangla HK, Gohain T (2016). Effect of fodder yield and quality attributes of maize (zea mays l.) and cowpea (vigna unguiculata l.). International Journal of Agricultural Science and Research 6(2):349-356.

2. Ayub M, Ibrahim M, Tanveer A, Nadeem MA, Tahir M (2008). Effect of Seed Proportion and Nitrogen Application on Forage Yield and Nutritive Value of Barley-pea Mixture Harvested at Different Times. Pakistan Journal Life Social Science 6(2):135-139.

3. Banik P, Midya A, Sarkar BK, Ghose SS (2006). Wheat and chickpea intercropping systems in an additive series experiment: Advantages and weed smothering. European Journal of Agronomy 24(4):325-332.

4. Cong W, Hoffland E, Long L, Six J, Hausun J, Gua-Bao X, Van Der Werf W (2014). Intercropping enhances soil carbon and nitrogen. Global Change Biology 21(4):1715-1726.

5. Contreras-Govea FE, Lauriault LM, Marsalis M, Angadi S, Puppala N (2009). Performance of Forage Sorghum-Legume Mixtures in Southern High Plains, USA. Forage and Grazinglands 7(1):1-8.

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