Effects of phospholipids in the diet on biochemical factors of sturgeon fish (Huso-huso) juveniles
Author:
Publisher
Academic Journals
Subject
Agronomy and Crop Science,Genetics,Molecular Biology,Applied Microbiology and Biotechnology,Biotechnology
Link
http://academicjournals.org/journal/AJB/article-full-text-pdf/B8360C829211
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Corn gluten meal diets supplemented with dietary L-carnitine for juvenile hybrid grouper (♀Epinephelus fuscoguttatus × ♂E. lanceolatus): Impacts on growth performance, immune response and flesh quality;Animal Feed Science and Technology;2024-02
2. Carp Growth, Body Composition, Lipidomics, And Flesh Quality in Response to Replacing Dietary Fish Meal with a Complex Protein Source;2024
3. The effects of dietary L-carnitine supplementation in fish diet containing high corn gluten meal on immunity, lipid metabolism, and metabolomics in juvenile hybrid grouper (♀Epinephelus fuscoguttatus × ♂Epinephelus lanceolatus);Aquaculture International;2023-07-28
4. Triazole Hydrophilic Interaction Chromatography Mass Spectrometry–Based Method for Studying the Lipidomic Composition of Largemouth Bass (Micropterus salmoides) with Different Feeds;Food Analytical Methods;2020-04-17
5. Effects of replacing fish meal with corn gluten meal on growth, feed utilization, nitrogen and phosphorus excretion and IGF-I gene expression of juvenilePseudobagrus ussuriensis;Aquaculture Research;2017-11-12
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