Effect of Short-Term Placebo-Controlled Consumption of Probiotic Yoghurt and Indian Curd on the Streptococcus mutans Level in Children Undergoing Fixed Interceptive Orthodontic Therapy-Reference-Cited by-同舟云学术

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Effect of Short-Term Placebo-Controlled Consumption of Probiotic Yoghurt and Indian Curd on the Streptococcus mutans Level in Children Undergoing Fixed Interceptive Orthodontic Therapy

Published:2019-04-04 Issue:1 Volume:32 Page:16-21
ISSN:2528-9659
Container-title:Turkish Journal of Orthodontics
language:
Short-container-title:Turk J Orthod

Author:

Megha Singhal, ,Shalini Garg,A. Varsha Singh,Abhishek Dhindsa,Neetu Jain, , , ,

Publisher

AVES Publishing Co.

Subject

Orthodontics

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Probiotics for maintaining oral health during fixed orthodontic treatment: A systematic review and meta‐analysis;International Journal of Dental Hygiene;2024-05-19

2. Effect of Probiotic Yogurt on Salivary Streptococcus mutans Count in Patients Undergoing Fixed Orthodontic Treatment: A Systematic Review and Meta-analysis;World Journal of Dentistry;2024-04-20

3. Effects of Different Types of Probiotics on Microbial Colonization in Saliva of Orthodontic Patients—In Vivo Study;Journal of Indian Orthodontic Society;2023-09-25

4. Effects of probiotics on the oral health of patients undergoing orthodontic treatment: a systematic review and meta-analysis;European Journal of Orthodontics;2023-08-08

5. Impact of Clear Aligners versus Fixed Appliances on Periodontal Status of Patients Undergoing Orthodontic Treatment: A Systematic Review of Systematic Reviews;Healthcare;2023-05-06

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