The effect of dietary concentrate level on plasma concentrations of hormone and metabolites in growing lambs
Author:
Affiliation:
1. Faculty of Life and Environmental Science, Shimane University (Present address : Philippine Carabao Center)
2. Faculty ofBioresources, Mie-University
Publisher
Japanese Society of Sheep Science
Subject
General Medicine
Link
https://www.jstage.jst.go.jp/article/jpnjsheepsci/2011/48/2011_1/_pdf
Reference12 articles.
1. 1) BADO, A., S. LEVASSEUR, S. ATTOUB, S. KERMORGANT, J. LAIGNEAU, M. BOORTOLUZZI, L. MOIZO, T. LEHY, M. GUERRE-MILLO, Y. Le MARCHAND-BRUSTEL and M. J. LEWIN, The stomach is a source of leptin. Nature, 394 : 790-793. 1998.
2. 2) BALLARD, F. J., R. W. HANSSON and D. S. KRONFELD, Gluconeogenesis and lipogenesis in tissue from ruminant and nonruminant animals. Fed. Proc., 28 : 218-231. 1969.
3. 3) BLACHE, D., R. L. TELLAML, M. CHAGAS, M. A. BLACKBERRY, P. E. VERCOE and G. B. MARTIN, Level of nutrition affects leptin concentrations in plasma and cerebrospinal fluid in sheep. J. Endocrinol., 165 : 625-637. 2000.
4. 4) DELAVAUD, C., F. BOCQUIER, Y. CHILLIARD, D. H. KEISLER, A. GERTLER and G. KANN, Plasma leptin determination in ruminants : effect of nutritional status and body fatness on plasma leptin concentration assessed by specific RIA in sheep. J. Endocrinol., 165 : 519-526. 2000.
5. 5) HOGGARD, N., L. HUNTER, J. S. DUNCAN, L. M. WILLIAMS, P. TRAYHURN and J. G. MERCER, Leptin and leptin receptor mRNA and protein expression in the murine fetus and placenta. Proc. Natl. Acad. Sci. U S A., 94 : 11073-11078. 1997.
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