Effects of Different Levels of Oxalic Acid Administration on Feed Intake and Nutrient Digestibility in Goats-Reference-Cited by-同舟云学术

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Effects of Different Levels of Oxalic Acid Administration on Feed Intake and Nutrient Digestibility in Goats

Published:2017-04-30 Issue:4 Volume:46 Page:515-519
ISSN:0126-6039
Container-title:Sains Malaysia
language:
Short-container-title:JSM

Author:

Mijanur Rahman Mohammad,Rokibur Rahman Md.,Niimi Mitsuhiro,Wan Embong Wan Khadijah,Akashi Ryo,Abdullah Ramli bin

Publisher

Penerbit Universiti Kebangsaan Malaysia (UKM Press)

Subject

Multidisciplinary

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fodder trees: Identification, leaf biomass yield, nutritional quality and socioeconomic importance in Essera district, Dawuro zone, southwest Ethiopia;Journal of Agriculture and Food Research;2024-12

2. Effect of high oxalic acid intake on growth performance and digestion, blood parameters, rumen fermentation and microbial community in sheep;Small Ruminant Research;2024-08

3. Effects of yeast culture and oxalic acid supplementation on in vitro nutrient disappearance, rumen fermentation, and bacterial community composition;Frontiers in Veterinary Science;2024-01-19

4. Effects of feeding different dietary rates of mixed fodder beet tops-wheat straw silage on the performance of Holstein lactating cows;Journal of Animal Science;2024

5. Potential of Mulberry Leaf Biomass and Its Flavonoids to Improve Production and Health in Ruminants: Mechanistic Insights and Prospects;Animals;2020-11-09

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