High-Carbohydrate Diets and Food Patterns and Their Associations with Metabolic Disease in the Korean Population
Author:
Affiliation:
1. Major of Food Science and Nutrition, School of Human Ecology, The Catholic University of Korea, Bucheon, Korea.
2. Department of Food and Nutrition, Hannam University, Daejeon, Korea.
Funder
National Research Foundation of Korea
Publisher
Yonsei University College of Medicine
Subject
General Medicine
Link
https://synapse.koreamed.org/pdf/10.3349/ymj.2018.59.7.834
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