Effect of Dolichos biflorus Seeds Based Functional Beverage on In Vitro Calcium Oxalate Crystallization in Human Urine

Abstract

Calcium oxalate is the most common type of urolithiasis. The crystallization process includes nucleation, growth, and the aggregation of crystals. This study has used Dolichos biflorus seeds as a functional beverage to explore the role of its bioactive substances on the crystallization process of calcium oxalate in managing urolithiasis. A human urine model of in vitro calcium oxalate crystals was used in the study. Phytochemical screening of Functional beverage of Dolichos biflorus seeds was performed, and antioxidant activity was evaluated by measuring DPPH radical-scavenging activity, reducing power assay, and Hydrogen peroxide scavenging activity. Functional beverage of Dolichos biflorus seeds inhibited crystallization process by reducing aggregation of calcium oxalate crystals. The reduction in crystals aggregation helps prevent urolithiasis by keeping the crystals dispersed in the urine, controlling their size, and facilitating expulsion from the urinary tract. The results showed that the Functional beverage of Dolichos biflorus seeds has a significant quantity of flavonoids, glycosides, etc., and also possesses a significant antioxidant activity as evaluated by employing different antioxidant assays. Therefore, our findings suggested that the functional beverage of Dolichos biflorus seeds exhibited antiurolithiatic activity through inhibition of the crystallization process of the calcium oxalate process and significant antioxidant potential.