Effect of Cooperative Education and Training on the Performance of Agricultural Marketing Cooperative Societies in Ukerewe and Sengerema, Tanzania

Author:

Manumbu Lawrence Odax1ORCID,Claudius Komba Sotco2ORCID,Jackson Iwata John3ORCID

Affiliation:

1. Department of Business Management, Moshi Co-operative University, Tanzania

2. Department of Social Work, Institute of Social Work, Tanzania

3. Directorate of Library and Archival Studies, Moshi Co-operative University, Tanzania

Abstract

This study explored the impact of Cooperative Education and Training (CET) on the performance of Agricultural Marketing Cooperative Societies (AMCOS) in Ukerewe and Sengerema districts, Tanzania, using the qualitative approach. The study sample consisted of 64 respondents who were selected using purposive sampling. Respondents were members of AMCOS in Ukerewe and Sengerema districts. Data was analyzed using qualitative thematic approach. The study revealed that CET has a positive impact toward effective implementation of set goals in cooperative organizations. The education helps leaders of the AMCOS to know the direction in which the organization should move. It is therefore concluded that without CET, cooperative organizations under investigation would have lost their direction. The study recommends that cooperative organizations should prioritize CET to help members understand their rights and responsibilities and improve the organization’s performance. Leaders of cooperative organizations should take CET seriously to ensure that the organizations move in the right direction. Cooperative societies should periodically evaluate the effectiveness of their education and training programs so as to identify areas that need improvement and to ensure that the programs meet the needs.

Publisher

Gitoya Centre for Academic Research and Dissemination

Subject

Management of Technology and Innovation

Reference55 articles.

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2. Amendah, E., & Clamp, C. (2014). Cooperative Education Inventory Study: Measuring the Impact of Cooperative Education Programs on Student Learning Outcomes. Journal of Cooperative Education and Internships, 48(1), 5-17.

3. Anania,P and Rwekaza, G. (2017). The Determinants of Success in Agricultural Marketing Cooperatives in Tanzania; the experience from Mweka Sungu,Mruwia and UruNorth Njari Agricultural Marketing Cooperatives inMoshi District. European Journal of Research in Social Sciences 4 (3):62-75.

4. Arayesh, B. (2011). Identifying the factors affecting the participation of agricultural cooperatives' members. American Journal of Agricultural and Biological Sciences, 6(4), 560-566.

5. Bitomio, J. (2012). Evolution of Cooperative Principles. Dar es Salaam: DUP

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