Food and nutrition security in Addis Ababa, Ethiopia during COVID-19 pandemic: June 2020 report
Author:
Publisher
International Food Policy Research Institute
Link
http://ebrary.ifpri.org/utils/getfile/collection/p15738coll2/id/133766/filename/133976.pdf
Cited by 28 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. The impact of COVID-19 on household income and participation in the agri-food value chain: Evidence from Ethiopia;Bio-based and Applied Economics;2023-12-31
2. Determinant of under nutrition among under five children in Ambo town during covid 19 pandemic in 2020. A community-based cross-sectional study;BMC Nutrition;2023-09-15
3. Material and nonmaterial impacts of theCOVID‐19 pandemic: Evidence from a low‐income country;Review of Development Economics;2023-06-19
4. Does the female-headed household suffer more than the male-headed from Covid-19 impact on food security? Evidence from Ethiopia;Journal of Agriculture and Food Research;2023-06
5. Impact of COVID‐19 on fish consumption and nutrition intake—An empirical study;Journal of the World Aquaculture Society;2023-03-02
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