Publisher
Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)
Cited by
4 articles.
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1. Industrial Application of Continuous Fermentation;Theoretical and Methodological Basis of Continuous Culture of Microorganisms;1966
2. Influence of the Aeration of Wort during Continuous Beer Fermentation;Proceedings. Annual meeting - American Society of Brewing Chemists;1965-05
3. Kinetics and continuous culture;Biotechnology and Bioengineering;1965-03
4. Continuous cultivation of microorganisms;Folia Microbiologica;1964-09