Vegetable and Fruit Intake and Stroke Mortality in the Hiroshima/Nagasaki Life Span Study-Reference-Cited by-同舟云学术

Vegetable and Fruit Intake and Stroke Mortality in the Hiroshima/Nagasaki Life Span Study

Published:2003-10 Issue:10 Volume:34 Page:2355-2360
ISSN:0039-2499
Container-title:Stroke
language:en
Short-container-title:Stroke

Author:

Sauvaget C.¹,Nagano J.¹,Allen N.¹,Kodama K.¹

Affiliation:

1. From the Department of Epidemiology, Radiation Effects Research Foundation, Hiroshima, Japan (C.S., J.N., K.K.); Institute of Health Science, Kyushu University, Fukuoka, Japan (J.N.); and Cancer Research UK, Epidemiology Unit, Oxford, UK (N.A.).

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Advanced and Specialised Nursing,Cardiology and Cardiovascular Medicine,Clinical Neurology

Reference44 articles.

1. World Health Organization. World health statistics annual 1997–1999 (online edition). Available at: http://www.Who.Int/whosis. Accessed August 3 2000.

2. Epidemiology of stroke

3. Evidence based cardiology: Prevention of ischaemic stroke

4. Stroke: Epidemiology, Clinical Picture, and Risk Factors

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