1. From the Department of Occupational and Environmental Health, Key Laboratory of Environment and Health, Ministry of Education and State Key Laboratory of Environmental Health (Incubating) (Y.X., Y. Yuan, Y.L., Y. Yu, N.J., L.Z., H.W., X.Z., M.H., T.W.), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
2. Key Laboratory of Molecular Biology (S.H., Y.Z.), Shenzhen Center for Disease Control and Prevention, China
3. Department of Cardiovascular Diseases, Sinopharm Dongfeng General Hospital, Hubei University of Medicine, Shiyan, China (H.Y., X.L.)
4. Department of Nutrition and Department of Epidemiology (F.B.H.), Harvard T.H. Chan School of Public Health, Boston, MA.
5. Department of Biostatistics and Department of Epidemiology (L.L.), Harvard T.H. Chan School of Public Health, Boston, MA.
6. Department of Epidemiology and Biostatistics (A.P.), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
7. Department of Molecular Epidemiology (J.C.), Shenzhen Center for Disease Control and Prevention, China