1. From the Department of Cardiovascular Medicine (S. Nishimura, M.K., H.Y., R.N.), Graduate School of Medicine, and The Institute of Environmental Studies (S. Nagai, J.-i.O., T.H., S.S.), Graduate School of Frontier Sciences, The University of Tokyo; and the Department of Physiology (Y.S.), Dental School, Tsurumi University, Japan.