Cardiovascular effects of fish oils. Beyond the platelet.
Author:
Affiliation:
1. Department of Preventive Medicine, Harvard Medical School, Boston, Mass.
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Physiology (medical),Cardiology and Cardiovascular Medicine
Link
https://www.ahajournals.org/doi/pdf/10.1161/01.CIR.82.2.624
Reference38 articles.
1. Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans.
2. Effect of Dietary Enrichment with Eicosapentaenoic and Docosahexaenoic Acids on in Vitro Neutrophil and Monocyte Leukotriene Generation and Neutrophil Function
3. The Pathogenesis of Atherosclerosis — An Update
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