Reducing the Population Burden of Coronary Heart Disease by Modifying Adiposity: Estimates From the ARIC Study

Author:

Gellert Kapuaola S.1,Keil Alexander P.1,Zeng Donglin2,Lesko Catherine R.3,Aubert Ronald E.1,Avery Christy L.1,Lutsey Pamela L.4,Siega‐Riz Anna Maria5,Windham B. Gwen6,Heiss Gerardo1

Affiliation:

1. Department of Epidemiology Gillings School of Global Public Health University of North Carolina at Chapel Hill NC

2. Department of Biostatistics Gillings School of Global Public Health University of North Carolina at Chapel Hill NC

3. Department of Epidemiology Johns Hopkins Bloomberg School of Public Health Johns Hopkins University Baltimore MD

4. Division of Epidemiology and Community Health University of Minnesota Minneapolis MN

5. School of Public Health and Health Sciences University of Massachusetts Amherst VA

6. Clinical Geriatrics/Gerontology University of Mississippi Jackson MI

Abstract

Background Excess adiposity, which affects 69% of US adults, increases coronary heart disease ( CHD ) risk in an association that manifests below conventional obesity cut points. The population‐level impact on CHD risk that is attainable through modest adiposity reductions in populations is not well characterized. We estimated the effect of hypothetical reductions in both body mass index ( BMI ) and waist circumference ( WC ) on CHD incidence. Methods and Results The study population included 13 610 ARIC (Atherosclerosis Risk in Communities) participants. Our hypothetical reduction in BMI or WC was applied relative to the temporal trend, with no hypothetical reduction among those with BMI >24 or WC >88 cm, respectively. This threshold for hypothetical reduction is near the clinical guidelines for excess adiposity. CHD risk differences compared the hypothetical reduction with no reduction. Sensitivity analysis was conducted to estimate the effect of applying the hypothetical BMI reduction at the established overweight cut point of 25. Cumulative 12‐year CHD incidence with no intervention was 6.3% (95% CI, 5.9–6.8%). Risk differences following the hypothetical BMI and WC reductions were −0.6% (95% CI, −1.0% to −0.1%) and −1.0% (95% CI, −1.4% to −0.5%), respectively. These results were robust for the sensitivity analyses. Consequently, we estimated that this hypothetical reduction of 5% in BMI and WC, respectively, could have prevented 9% and 16%, respectively, of the CHD events occurring in this study population over 12 years, after adjustment for established CHD risk factors. Conclusions Meaningful CHD risk reductions could derive from modest reductions in adiposity attainable through lifestyle modification.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Cardiology and Cardiovascular Medicine

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