Affiliation:
1. From the Addison H. Gibson Laboratory of the School of Medicine of the University of Pittsburgh, Pittsburgh, Pa.
Abstract
After establishing the normal variations in blood cholesterol levels on a recorded dietary regimen during pregnancy, 2 Gm. of cholesterol in chocolate candy were fed daily without significant alteration in blood cholesterol levels or placental vascular lesions.
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Physiology (medical),Cardiology and Cardiovascular Medicine
Cited by
18 articles.
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