1. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA
2. Human Nutrition Unit, Faculty of Medicine and Health Sciences, Institut d'Investigació Sanitària Pere Virgili, Rovira i Virgili University, Reus, Spain
3. CIBER Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III, Madrid, Spain
4. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA
5. Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA
6. Department of Preventive Medicine and Public Health, Instituto de Investigación Sanitaria de Navarra, University of Navarra, Pamplona, Spain
7. Department of Preventive Medicine, University of Valencia, Spain
8. Department of Preventive Medicine, University of Málaga, Spain
9. Institute of Health Sciences IUNICS, University of Balearic Islands and Hospital Son Espases, Palma de Mallorca, Spain
10. Department of Internal Medicine, Department of Endocrinology and Nutrition, Institut d'Investigacions Biomediques August Pi Sunyer, Hospital Clinic, University of Barcelona, Spain
11. Department of Family Medicine, Research Unit, Primary Care Division of Sevilla, Spain
12. Cardiovascular and Nutrition Research Group (Regicor Study Group), Institut de Recerca Hospital del Mar, Barcelona, Spain
13. Department of Cardiology, University Hospital of Alava, Vitoria, Spain
14. Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas, Spain
15. Lipid Clinic, Department of Endocrinology and Nutrition, Institut d'Investigacions Biomediques August Pi Sunyer, Hospital Clinic, University of Barcelona, Spain
16. Broad Institute of MIT and Harvard University, Cambridge, MA
17. Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, MA