The Hypocholesterolizing Effect of Gallogen and its Potentiation by Soybean Sterols

Author:

CLARKSON THOMAS B.1,KING J. STANTON1,WARNOCK NELTA HYDBR1

Affiliation:

1. Research Department, The S. E. Massengill Co., Bristol, Tenn

Abstract

Gallogen (the diethanolamine salt of the mono-(+)-camphoric acid ester of α,4-dimethylbenzyl alcohol) and soybean sterols have been tested for their effect, singly and in combination, on hypercholesterolemia and aortic cholesterol in cholesterol-fed cockerels. Gallogen alone was found to impede the rise of serum and aortic cholesterol, and also to potentiate these effects of soybean sterols.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Cardiology and Cardiovascular Medicine,Physiology

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