1. From the Institute of Vascular Medicine, Li Ka Shing Institute of Health Sciences, School of Biomedical Sciences (W.T.W., X.Y.T., Y.C., F.P.L., L.L., X.Y., Y.H.); and Departments of Chemistry (H.K.L.) and Surgery (C.F.N.), Chinese University of Hong Kong; and Departments of Medicine (A.X.), Pharmacology (A.X., P.M.V.), and Anatomy (G.L.T.), University of Hong Kong, China.