Effect of temperature on the virulence ofStreptococcus agalactiaefrom Nile tilapia(Oreochromis niloticus)
Author:
Publisher
China Science Publishing & Media Ltd.
Subject
Management, Monitoring, Policy and Law,Aquatic Science,Ecology, Evolution, Behavior and Systematics
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Pathological and molecular characteristics of a new infectious Streptococcus agalactiae from farmed Schizopygopsis pylzovi in southern China;Aquaculture;2025-01
2. Dietary magnolol inclusion improves the antioxidant and immune responses, and resistance to Aeromonas hydrophila in genetically improved farmed tilapia (Oreochromis niloticus);Aquaculture Reports;2022-04
3. Response of chemokine receptors CXCR2 and integrin β2 after Streptococcus agalactiae and Aeromonas hydrophila challenge in GIFT strain of Nile tilapia Oreochromis niloticus;Developmental & Comparative Immunology;2021-02
4. Effects of dietary sodium humate on growth, antioxidant capacity, non-specific immune response, and resistance to Aeromonas hydrophila in genetic improvement of farmed tilapia (GIFT, Oreochromis niloticus);Aquaculture;2020-04
5. Characterization and expression of galectin-3 after Streptococcus agalactiae and Aeromonas hydrophila challenge in GIFT strain Nile tilapia (Oreochromis niloticus);Fish & Shellfish Immunology;2019-03
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