1. Department of Biomedical Engineering, National Cheng Kung University, Tainan, Taiwan, Republic of China
2. Institute of Clinical Medicine, National Cheng Kung University, Tainan, Taiwan, Republic of China
3. Department of Life Science, National Cheng Kung University, Tainan, Taiwan, Republic of China
4. Institute of Biomedical Sciences, Academia Sinica, Taipei, Taiwan, Republic of China
5. Bioresource Collection and Research Center, Food Industry Research and Development Institute, Hsinchu, Taiwan, Republic of China
6. Division of Cardiovascular Surgery, Department of Surgery, National Taiwan University Hospital, Taipei, Taiwan, Republic of China